Tess Monks

BOTANY HALL KITCHEN MANAGER
Phipps Conservatory

“Fermentation is such a popular topic these days but can also be really mysterious. Trevor is very thorough in his knowledge on the topic, is a clear communicator and is inspiring as a teacher. Phipps Conservatory has hosted more than 10 fermentation workshops with Trevor, reaching over 100 students and covering a wide variety of topics. Each and every class is well thought out and executed. We’ve been lucky to work with Trevor and look forward for future workshops!”