Join us Wednesday June 12th 6pm-7:30pm in the East End Food Co-op conference room for a fun and educational event. Trevor Ring the founder of Community Cultures, teaches how to craft your own wild-fermented sodas and vinegars at home using seasonal ingredients. This hands-on workshop will teach you the basics of fermentation and how to incorporate it into your daily routine. Whether you’re a beginner or a seasoned fermenter, this event is perfect for anyone looking to add some fizz and flavor to their lives.

Don’t miss out on this exciting opportunity to get creative in the kitchen and connect with fellow fermenting enthusiasts! Participants will taste an assortment of products and walk away with a jar of soda and vinegar to ferment at home.