Oct 5, 2021 | Events, Past Workshops
Saturday, November 13, 2021 Fermented Sodas with CRAFT at Chatham University 12:00 – 2:00pm EST via Zoom Learn how to make tasty, live cultured (probiotic), and bubbly sodas in this introductory workshop. Participants will leave this virtual class with the...
Oct 5, 2021 | Events, Past Workshops
Wednesday, October 20, 2021 Fermented Sodas with East End Food Coop 7:00 – 8:15pm EST via Zoom Instructor Trevor has spent the last six months making sodas for folks in the Pittsburgh area using a variety of local and seasonal ingredients! All of the foraging...
Oct 5, 2021 | Events, Past Workshops
Saturday, October 16, 2021 Kombucha & Vinegars with CRAFT at Chatham University 12:00 – 2:00pm EST via Zoom This workshop is for you if you are interested in crafting your own kombucha and vinegar at home! The lessons shared in this online event will help...
Oct 4, 2021 | Events, Past Workshops
Wednesday, October 6, 2021 Intro to Fermented Vegetables with East End Food Coop7:00 – 8:15pm EST via Zoom This workshop offers a broad overview of fermentation. While students engage in making their own sauerkraut and kimchi hands-on, they will learn about the...
Apr 6, 2021 | Events, Past Workshops
Monday, August 9, 2021 Salt Brines and Pickles with Phipps Conservatory7:00 – 8:15pm EST via Zoom There’s nothing like a fresh, crisp, lacto-fermented cucumber pickle in the middle of summer. Discover the difference between fermented and vinegar pickles,...
Apr 6, 2021 | Events, Past Workshops
Monday, July 12, 2021 Fermented Beverages: Kombucha and Water Kefir with Phipps Conservatory7:00 – 8:30pm EST via Zoom There’s nothing like a bubbly probiotic beverage to quench your thirst and add flavorful microbes to your gut flora. Learn the basics for...
